Unique and fusion small-sized tea sandwiches made with soft bread, cream cheese, gulab jamuns and cardamom. Perfect for tea-time indulgence.

Soft, easy, chocolatey and delicious festive sweet made with khoya (Milk solids), cocoa powder, sugar, pistachios and cardamom.

A simple and delectable Indian dessert made with fresh coconut, condensed milk and cardamom.

A refreshing, delicious, and aromatic Indian milk-based beverage that combines the flavors of nuts, spices, and rose syrup.

Thandai Chia Pudding – Rich, creamy, and flavorful breakfast or dessert that combines the exotic Indian thandai flavors with the nutritious

Motichoor Ladoo Kheer – An easy, creamy, rich and unique dessert that combines the flavors and textures of two popular Indian sweets: Motich

Custard Gulab Jamun – Creamy eggless custard served with soft & juicy gulab jamuns! A simple fusion Indian dessert for the holiday season!

Chena Murki – Sugar Coated Indian Cottage Cheese. A traditional Bengali sweet with video & step by step photos.

This Fall comfort food will have you reaching for seconds! Let the pumpkin shine in this delicious pasta.

Falooda – Traditional Indian layered dessert beverage made with milk, rose syrup, basil seeds, vermicelli and ice cream. An easy recipe!

Sago / Sabudana Payasam – A traditional Indian sweet pudding made with tapioca pearls, milk & nuts. Perfect for any festival or occasion!

Mawa Coconut Laddu – An Indian sweet made with milk solids, coconut & jaggery. Perfect for Holi festival / any occasion!

Kova Kajjikayalu – A Traditional Indian sweet made with Coconut, milk solids, jaggery and sugar. Photographed step by step!