Fizzy, zingy Lemon Ginger Mocktail – ditch the booze! Perfect for parties, showers, or “me time.” Tangy, spicy, and oh-so refreshing.

Festive Goat Cheese Balls – Creamy, sweet, tangy and delicious festive appetizer made with goat cheese, cream cheese, cranberries and pistac

Olive Cheese Balls are an easy, delicious, crowd-pleasing appetizer. Instructions and tips on how to prepare, freeze and bake are included.

Italian Tomato Basil Bruschetta is a classic, easy and delicious appetizer
that is perfect in its simplicity!

A delightful air fryer halloumi recipe, seasoned with a blend of honey and Za’atar to give the savoury cheese a sweet, nutty, tangy touch.

Creamy crab stuffed mushrooms with a flavor-punch from horseradish and green onions. The filling recipe doubles as a hot dip or spread.

Juicy and succulent kebabs made with chicken mince, boiled chana dal and select Indian fragrant spices

Mangalore style ghee roast using paneer. Yummy starter and side dish for paneer lovers

Meaty pieces of roasted purple cauliflower steaks covered with the most delicious zesty and spicy chimichurri is the ideal side dish.

Goat fat fry is one of the healthiest forms of mutton recipes. The textures are very crunchy and chewy inside.

Classic Basil Pesto Crostini recipe features zesty pesto sauce spread over crispy toasted baguette slices. An easy and festive appetizer!

Asiago Spinach and Artichoke Dip – A creamy, cheesy hot dip with chunks of artichokes, sautéed red onions and a touch of spicy heat!

Foie gras on brioche with apple jam (in Spanish)

Creamy brie coated in cranberry sauce, wrapped in puff pastry & baked till its golden brown on the outside!

Makes a great starter and goes well with warm soups too!

Homemade ginger persimmon jam covers baguette, then topped with goat cheese. Brown in the oven and finish with fresh pomegranates.

Indian cottage cheese in spices and yogurt grilled in oven. These famous Paneer tikka kebabs tastes best when served hot.

This melon and mozzarella salad is about as easy as it gets. Three kinds of melon, mozzarella and a simple mint vinaigrette!

Rava fried potato or crispy semolina coated potato which is shallow fried. Serve it as a side with rice.

Soy grilled quail eggs with sesame (in Spanish)

savory herbed cheesecake (in German)

Taro roots are marinated with spice powders, coated with semolina and shallow fried.