Bangers and Mash are a traditional Irish sausages that have been slow cooked in a creamy Guinness gravy. Perfect for St. Patrick’s day.

Super easy Beer Bread recipe – no yeast, no rise, no kneading – no kidding! Delicious hearty homemade bread recipe with just 6 ingredients!

Easy peasy beef and ale stew with carrots, potatoes and peas… cooking with beer at its best then. Classic winter comfort food!

Cheddar Beer Soup

Open Faced Grilled Cheese Sandwich with Tomato – a grilled cheese’s rowdy cousin.