Vegan Jamaican Bowl
click photo for more informationOur jerk sweet potatoes, rice & peas, Caribbean collard greens, and mango salsa will be a culinary dancehall party for your tastebuds!
Our jerk sweet potatoes, rice & peas, Caribbean collard greens, and mango salsa will be a culinary dancehall party for your tastebuds!
Our Vegan Jamaican Rice and Peas delivers on bold Caribbean flavor! Best yet, it is a simple one-pot meal requiring little active cooking.
Jamaican Brown Stew Chicken involves braising chicken thighs in a slow cooker with vegetables, served with yellow rice and peas
Jamaican-Inspired Rice and Peas has coconut flavor with mild spice and tons of seasoning. Use dried or canned peas for this dish.
Jamaican rice and peas recipe. Coconuty, flavorful and delicious. It’s easy to make.
This quick Caribbean rice & peas recipe is ready in 20 minutes. It is tasty and it is a great way o cook your rice for dinner.
Classic jamaican rice and peas is rice and kidney beans simmered with coconut milk, green onion, fresh thyme and spices.
Seasoned with garlic, ginger, and thyme, Jamaican Rice and Peas is a uniquely irresistible rice dish made with coconut milk, allspice…
This Jamaican-Style Rice & Pigeon Peas takes your regular rice and turns it into a bomb rice with flavor and aroma.
Trinidad pelau is a one-pot rice dish made with pigeon peas, chicken (or beef), coconut milk and “burnt” sugar.
An easy red beans and rice recipe, the well-know Jamaican rice and peas made with coconut milk.
Quick and easy midweek family dinner with a taste of Caribbean. Utterly delicious!
Our Jerk Chicken Bowl with Rice & Peas + Pineapple Coleslaw has the traditional comfort & flavor of the island.
Pelau is a one pot dish and it’s a true Trinidad dish, no other island one pot dish can even come close to the Trini Pelau.
A comfort dish from the Veneto region of Northern Italy with lots of Parmesan cheese, arborio rice and peas.
This Cauliflower rice has been given an indian flavour makeover.
Aromatic Jerk Chicken with Rice and Peas and Fried Plantains. You can make it as spicy or as mild as you like.
Butter Fish – it’s butter chicken with a fishy halibut twist! Serve with Scented Green & Yellow Rice.