Roasted root vegetables with spiced bulgur wheat are a vibrant winter dish. It’s the classic roast vegetable medley with a summery vibe.

Roasted root vegetables are a flavorful and easy side dish, perfect for a simple dinner, but impressive enough for a holiday meal!

These Parmesan garlic veggie fries are a tasty side dish or healthy snack and a healthy alternative to potatoes. Oven roasted or air fryer!

Save time and oven space by making Roasted Sweet Potatoes and Brussel Sprouts together on the same sheet pan!

Roasted swedes (rutabaga) are a delightful turn to low-carb wedges. Flavoured with rosemary, these rutabaga wedge are a must try.

Roasted sweet potatoes and beets get tossed in a sweet, spicy, and cozy herbs and spices for an easy and delicious side dish!

Hearty AIP Roasted Root Vegetables, with a flavorful twist. Makes a great winter side dish, or share it with family as a holiday side.

Gorgeous oven roasted vegetables made even tastier with a balsamic dressing, finished with a tangy bite of feta cheese.

Deliciously caramelised parsnips, carrots, red onions and sweet potatoes – all roasted on one tray. Maximum taste, minimum fuss!

Plain root vegetables get tender and sweet with a natural caramelization when roasted in a hot oven. Great with fresh herbs.

Oven-roasting adds so much flavor to sweet carrots, nutty parsnips and fluffy potatoes … even more addictive with Honey-Dijon Drizzle!

This easy roasted carrots and parsnips recipe is packed with flavors and beautiful colors – a low carb alternative to your baked potatoes.

Russet and sweet potatoes, carrots, and onions simply seasoned with salt and pepper, drizzled with olive oil and then roasted to perfection.

Assorted root vegetables, oven roasted with herbs and butter

Oven roasted root vegetables are simple to assemble and make a gorgeous addition to your fall table or your holiday meal.

Fresh beets are roasted until tender and topped with tangy crumbled goat cheese & sweet balsamic reduction.

Roasted Fennel and Parsnips with Walnuts and Chives

Balsamic Roasted Root Vegetables – a delicious caramelized medley of sweet potatoes, acorn squash, carrots, parsnips and red onion.

A tender and juicy lemon and herb roasted chicken featuring some flavors from the summer!

Sweet potatoes and beets roasted with maple syrup and bright, tart cranberries. Earthy and sweet, perfect for Thanksgiving or Christmas!

This assortment of roasted root vegetables plus some mushrooms makes the perfect fall comfort food.

Roasted pumpkin & root vegetable soup