Strawberry Rugelach (rogaliki): simple, soft and flaky little treats, drenched in powdered sugar for sweetness.

Dairy Free Rogaliki are such a sweet treat! These Russain rugelach can be fill with jelly or chocolate.

Mom’s famous Rogaliki (Russian Rugelach)

Soft and fluffy sugar-free dough that’s filled with jam. These pastries can be enjoyed with tea, coffee or milk!

Blackcurrant Rugelach; it doesn’t get any better than this folks…flaky, soft and perfect little Russian pastries.