Rogel Cake
click photo for more informationRogel traditional Argentine dessert made of 12 layers of thin flakey crust filled with dulce de leche covered with swiss meringue frosting.
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Add to Favorites Rogel traditional Argentine dessert made of 12 layers of thin flakey crust filled with dulce de leche covered with swiss meringue frosting.
Delicious Argentinian dessert with dulce de leche and meringue. (in Spanish)
Decadent and delicious Argentinian Rogel Torta. Delicate pastry layers sandwiched between glossy Dulce de Leche.