Oxtail Ragu Recipe from Rome
click photo for more informationThis iconic Roman dish of slow cooked oxtail in a rich tomato sauce can be eaten with pasta, polenta or just crusty bread!
11
2
Add to Favorites This iconic Roman dish of slow cooked oxtail in a rich tomato sauce can be eaten with pasta, polenta or just crusty bread!
Smashed cucumbers with sizzled turmeric and garlic from Alison Roman.