This Rosemary Focaccia Bread is perfect for dunking into soups, sopping up pasta sauce, or using as sandwich bread.

The perfect balance of sweet and salty flavors in this easy no knead focaccia recipe!

This Rosemary Christmas Foccacia bread is a work of art! Fresh sprigs of rosemary delicately arranged into a beautiful little Christmas tree

This focaccia bread comes together in under 2 hours with fewer than 7 ingredients! Great as a side dish or on it’s own.

Parmesan focaccia with rosemary and olives is a homemade bread that comes together quickly and makes your kitchen smell like a pizza shop!

Roasted garlic rosemary focaccia bread is crispy on the outside, soft on the inside, and full of garlicky flavor!

Crispy on the outside, fluffy on the inside, this beautiful rosemary focaccia bread is super easy to make and addictive. Gluten-free &vegan.

Rosemary Focaccia Bread

Homemade rosemary focaccia bread is an easy, fun and delicious recipe! It can be served as a side or appetizer, or used for sandwiches!

A classic Italian Focaccia.

Rosemary Focaccia Bread is an oily crusty bread, that is topped with fresh rosemary, kosher salt, and then more olive oil.

This focaccia recipe is delicious! It’s also versatile. Use it as sandwich bread, as a pizza base or on it’s own as a perfect snack.

Freshly baked rosemary focaccia bread is the perfect side to roast chicken or a rich pasta dish.

Rustic and flavorful focaccia topped with potato and fresh rosemary

Cast Iron Skillet Rosemary Focaccia

Delicious and easy rosemary focaccia

A delicious Italian bread that can be enjoyed on its own or with any dip.

Easy, fresh, homemade, Rosemary Focaccia Bread. This is the ultimate Italian flatbread.

Parmesan rosemary focaccia bread is so incredible and simple to make. Use it for sandwiches, mopping up pasta sauce, you name it!

Tips to build a beautiful cheese plate with homemade focaccia bread.

Focaccia with sea salt and rosemary

Whole Wheat Garlic Rosemary Focaccia, healthy and tasty with just the right amount of garlic.