Pumpkin Rum Bread Pudding is a great fall dessert. It is simple to make, very comforting and the rum is a great addition.

Apple Chocolate Rum Bread Pudding – A delicious and easy dessert for a crowd. You can make this with any leftover bread or pastry.

Sweet, tender, moist brown butter banana bread with a nutty flavour and a tiny hint of rum.

Microwaveable Rum-Soaked Bread Pudding with Vanilla Cream Syrup