Rich and slightly sweet pillow-y Challah Bread is an absolute showstopper!

Challah is a Jewish egg bread that is traditionally braided and sprinkled with sesame or poppy seeds.

Haribo “Mile High” Cake – Delicious and stunning layer cake made with Haribo Sweets inspired by Katherine Sabbath

Rich and Soft Challahs with Whole wheat and Rye Flours. (in Hebrew, translator on site)

Challah (or hallah) is a Jewish bread eaten on Sabbath and holidays. (in Spanish)

Pretzel Challah – Beautifully braided challah bread with the delicious flavor of a freshly baked soft pretzel.

Challah, rich, eggy, and the mother of all breads. Great on holidays, as French Toast, and perfect in sandwiches.