Meat pies are delicious, savory pastries filled with spiced ground beef. They are a great party food that are hard to resist

Crisp, crumbly, savoury Hazlenut Cheese Palmiers are great as an informal appetiser or as a crowd-pleasing party nibble.

Cheesy Olive Pastries are your must have party nibble. Full of Mediterranean flavours, these moreish little bites will be gone in a flash.

Pie with asparagus and green onions (in Russian)

The crunchy puff pastry, combined with the gooey tangy cheese and nutritious roasted tomato makes your senses pop.

Meat pies with a scrumptious ground lamb mixture with onion, parsley, tomatoes, tahini, and pomegranate molasses.

Chewy and irresistible these turnovers are stuffed with a red pepper and walnut paste flavored with pomegranate molasses and tahini.

Tilly’s Pastelles – a family dish for Sephardic meat hand pies, and a new cookbook from Greg Henry of Sippity Sup.

Malawach zaatar and cheese bites with tomato & jalapeno dipping sauce.

An excellent appetizer for wine or an idea for a picnic – tartlets with goat cheese and tomato confit (in Russian with Google translator)

Spiced cheese muffins, perfect for breakfast or a picnic. (in Russian)

Perfect for an afternoon snack or before a meal together with a cold drink.