Delicious puff pastry beef pie with crispy golden pastry and yummy juicy stuffing!

Pâté chaud (Patê-sô) is a French-influenced Vietnamese Savory Puff Pastry. It has flaky layers and savory filling (made with pork and pâté)

These Minced Chicken Puffs make one of the most flavorful hors d’oeuvres you can make this holiday season. A delicious, elegant appetizers.

Sauteed mushroom and mozzarella cheese rolled into puff pastry pinwheels.

Caramelized Peach Pesto Tart with Blueberries and Pistachio