Okay, you need to upgrade your normal BLT with this Pork Belly BLT. So good, and so much flavor! The ultimate summer sandwich.

Make a gorgeous lazy man’s pie with this Summer Corn and Zucchini Galette. Perfect for summer brunching or a cute summer picnic!

Juicy poached quince, baked in a buttery dough (no rolling required) and crowned with a fluffy, light and airy meringue!

Simple delicious salad dressing you can use on anything from salads to roasted vegetables. Always seasonal always good. Bookmark for later

January is grapefruit season, so take advantage with this naturally sweet and energizing smoothie.

Creamy and delicious pumpkin and sweet potato soup topped with roasted hazelnuts, yogurt and green herb oil.

(BLOG AND RECIPE IN SPANISH)

This creamy soup made from roasted rutabagas is the perfect healthy addition to your repertoire of delicious soup recipes!

This rustic Fall pizza shakes up pizza night with, crispy sausage, sweet potato, sage and melted mozzarella and Monterey jack cheeses.

If Starbucks could make pumpkin bread this good I might actually support them. Then again, they can’t. This pumpkin bread is what you want.

Springtime Lemon Asparagus Orzo! Asparagus, green peas, dill, lemon, and creamy parmesan–all mixed up in garlicky, buttery orzo.

This slow cooker apple butter made with molasses will be your new favorite treat! Perfect with bread or all by itself.

Struffoli – Deep fried balls of dough coated in honey and topped with sprinkles. A staple at Italian Christmas dessert tables!

Gingerbread Spice Tartes – an oldie but goody

Make a wicked amount of this Halloween cookie bark, inspired by Flour On My Face, for a hauntingly huge Halloween treat fix.

Looking for a fun and unique way to use up radishes this spring? This quiche is what brunch dreams are made of!

Fudgy Chocolate Brownies made with Greek Yogurt and topped with trail mix. Only 152 calories each!

Creamy, earthy and healthy porcini mushroom risotto for gourmet Meat Free Mondays

The perfect drink to warm up to this winter, our cranberry, apple, spiced cider.

Crispy Sweet Potato Pancakes topped with an Apple, Mustard and Apricot Relish.

Spring Veggie Enchiladas are stuffed with healthy spring vegetables, tofu or chicken, and then smothered in a creamy yogurt sauce.

Paleo-friendly Strawberry Shortcake! This is so unbelievably good, and simple too.

Stovetop Maple Chicken Hot Pot {Paleo} – great balance of flavor and the perfect weeknight dinner!