Made with chicken wings, carrots, parsnips, eggs and seasonings, this recipe comes together quickly.

These Serbian baked beans are super delicious and comforting. Made with onions, leek, butter beans, vegetable stock and seasonings.

Super easy chocolate torte

Gibanica is a delicious pastry dish filled with flaky pastry layers and lots of cheese and eggs. It’s served as a breakfast or an appetizer!

Uštipci is so beloved that it can be served sweet or savoury, with or without sides, as an appetizer or a dessert.

Vegan Gibanica or Serbian cheese pie. You can serve it as an appetizer or as a hearty breakfast.

Ajvar is a traditional dip, originating of the Balkans. The peppers and eggplants are roasted, then minced and cooked slowly

Ajvar is a versatile Serbian roasted red pepper and eggplant sauce or spread. It is rich and flavorful!

Gibanica, a savoury millefeuille with cheese and spinach, is a very popular traditional Serbian dish. My favourite comfort food!

Gibanica – a Serbian recipe for a delicious layered cheese pie or cheese pita made with phyllo or yufka dough and lots of cheese.

This Serbian baked sauerkraut dish (aka podvarak) with smoked turkey legs is simple, nourishing, and delicious comfort food.

Need an impressive dinner for your company? This stuffed cutlet aka Karageorge schnitzel is a Serbian famous dish that steals the show.

Ajvar- a delicious Serbian red pepper dip which is also common in Turkey. It’s easy to make too!

Serbian eggplant and roasted red pepper sauce.

If you have never tried Ajvar, you don’t know what you’re missing! This smoky Serbian red pepper relish goes great with everything!

Homemade Pizza (in Serbian)

Ajvar – Serbian roasted red pepper and eggplant spread

Hot and spicy garlicky spread.

Homemade tomato sauce with step by step photos.

Sour cherry phyllo pie. Vegan, with step by step photos.

Roasted red peppers and eggplant combine to make Ajvar, a flavorful Eastern European sauce that can be used in dozens of ways.

Bacon wrapped prunes stuffed with walnuts and goat cheese.