Boletus edulis con langostinos y huevo poché

Make the wild garlicky mushrooms as a side dish one day, use the leftovers for this delicious dish the next. One recipe, two meals!

Mushrooms come in so many varieties and different shapes and sizes! Combine them in this sensational dish, a side or a tapa, you decide!

Varied mushrooms sautéed in olive oil with heaps of peas and dill, a dish so satisfying it will not leave you craving any animal protein.

A rich dish of pasta and mushrooms. Un rico plato de pasta y setas.