Strawberry and basil were made to be together, and can use this shrub as a mocktail, cocktail, in salad dressings, and in your marinades

This Strawberry Shrub Gin Cocktail is equally refreshing as a non-alcoholic mocktail with its delicious shrub base.

Vanilla bean blackberry infused drinking vinegar is easy to make and a great way to give all of your favorite cocktails a refreshing twist!

This Raspberry Peach Shrub is refreshing mixed with seltzer for a summer mocktail or with spirits for a unique cocktail.

Triple Citrus Shrub is a wonderful way to start your day. Fresh orange, lemon and grapefruit blended with apple cider vinegar and honey.

A Cranberry Boulevardier is a festive holiday twist on the classic cocktail.

A tart and sweet raspberry shrub adds complexity and zing to this easy and elegant cocktail.

This Blueberry Shrub makes for a wonderful old-fashioned drink with tart fruity goodness!

Dark and stormy cocktail made with homemade ginger shrub.

This homemade apple shrub is made using just freshly shaved apples, apple cider vinegar and sweet dark brown sugar.

Use up those extra cranberries by making a shrub! Add it to soda water to make your own tangy cranberry soda.

Make a simple huckleberry (or any berry) shrub to create this lovely huck gin fizz cocktail.

Cherry Balsamic Shrub — Savor the end of summer with this tangy, refreshing drink.

How to Make a Shrub Syrup

When vintage cocktailia meets new mixology you get a strawberry shrub cocktail.

Fresh raspberries are used to make raspberry vinegar…the vinegar is used to make a sweet/sour/fruity cocktail: raspberry shrub.

This Blackberry Shrub, a drinking vinegar, is a bold blend of blackberry syrup, balsamic vinegar and fresh rosemary.