A super delicious, well balanced Vegan Szechuan Sauce Recipe takes only a few minutes to prepare and goes well with many dishes.

The Best (and easiest!) Szechuan Sauce

Schezwan Sauce/Schezwan chutney is in fact a very simple recipe like our regular homemade condiments.

This is the best chinese schezwan / sichuan fried rice you’ll make – loaded with vegetables, spicy and super easy!

Mixed vegetable balls along with rice is tossed in soy tomato based sauce is a popular Indo – Chinese recipe.

Thin noodles combined with veggies are tossed in hot and fiery szechuan sauce making it a delicious and flavorful vegan meal!

Create instant Szechuan stir-fry with this sauce. Just 20 min to make and can be stored for months.