Super easy, my Pesto Parmesan Pasta Salad recipe has only a handful of ingredients and is made in one pot

A little heat and a little sweet is my Hatch Chile Cole Slaw recipe and it is a summertime must-have for your backyard BBQ

All of the flavor of pickled beets, made easy in the slow cooker with only three ingredients! Perfect for Easter dinner!

Easy Mediterranean Kale Farro Salad is loaded with juicy sherry tomatoes, feta cheese and a tangy vinaigrette

Blueberry, Corn and Basil Quinoa Salad- perfect for summertime picnics and barbecues!

This Roasted Sweet Potato Salad with Honey Mustard Horseradish Sauce is a colorful, tangy twist on the traditional side item.

Broccoli Macaroni and Cheese – a great comfort food. Warm and soothing, especially on a cold night.

This dressing recipe features Italian sausage and has been on our Thanksgiving table for many years. I know you will love it!

Quick n’ Healthy Creamy Mashed Potatoes-ready in less than twenty minutes!

Sweet Potato Wedges with Lemongrass and Ginger Yogurt Dip.

Penne with Eggplant, inspired by our recent trip to Sorrento, Italy. Extremely easy to make and very yummy. Use as a side or the main dish.

Vegetable Wellington, serve with a nice salad for a perfect meatless meal!

Baked Sweet Potato Fries: Who needs fried potatoes when baked ones taste this good?

Butternut Squash Risotto: If you are looking for a nice fall side dish this is an excellent choice!

Beer Mac n’ Cheese: It’s the ultimate comfort food. Especially when it is starting to get colder outside.

Chicken Egg Rolls: These were every bit as good (or better) than take out! The filling was perfect and the outside was crispy and golden.

Suprema Sauce: Basically you make an alfredo sauce and a quick marinara sauce and then combine the two. Step-by-step photos.

What makes these Garlic Knots so awesome is that they’re garlicky and buttery right out of the oven.

This pasta is amazing and it doesn’t take much long to prepare. Make it with chicken, shrimp, or just skip the meat altogether.