rhubarb cardamom skolebrod
click photo for more informationBuns filled with vanilla rhubarb jam, saffron cardamom custard, then topped with poached rhubarb, icing and shredded coconut.
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Add to Favorites Buns filled with vanilla rhubarb jam, saffron cardamom custard, then topped with poached rhubarb, icing and shredded coconut.
Norwegian skolleboller buns: A sweet pastry with a rich vanilla custard
filling in the middle topped with coconut and sugar glaze.
Skolebrød (School Bread). Norwegian sweet custard bread coated in sugar glazed and covered in dessicated coconut.