This spring time beef stew is for the days you stare longingly at the emerging buds of spring, while your thermostat reads below freezing.

Peach-Yoghurt-Cake (in German)

Sandkuchen/ Sand Cake / German

Swirled with blueberries and topped with a cinnamon sugar streusel you’d never know these muffins were vegan or gluten free.

This spring asparagus is lightly coated in the best (and foolproof) homemade sesame mayonnaise. You’ll love this!

Swiss White Chocolate Cake Roll with Freshly Whipped Rhubarb Cream