This easy Brussels sprouts curry comes together in under 30 minutes. The secret ingredient that makes this recipe special: tomato paste!

This colcannon is a delightful mash-up of creamy mashed potatoes, Brussels sprouts, shallots, butter, parmesan, and fresh herbs.

Bacon Wrapped Brussels Sprouts are a fantastic 3 ingredient appetizer or side dish. Perfect for holiday entertaining.

Tender and flavorful oven Roasted Brussels Sprouts baked with apples, then tossed with pecans and pomegranate seeds.

Air Fryer Frozen Brussels Sprouts are a convenient and delicious side dish that require minimal prep time and take just 15 minutes to cook.

Family friendly, Plant Based, One Pot, Wholesome Meal. Recipe has step wise pics and tips for both Instant Pot, Stove Top methods.

These Vegan Brussels Sprouts make an easy gluten-free side dish prepared in one skillet and in less than 30 minutes. Great for the holidays.

These Instant Pot Brussels Sprouts are cooked in a flavorful white wine broth and sautéed with cream just before serving!

Quick and easy – caramelized brussels sprouts with lightly crisp edges + killer spicy-sweet Asian glaze. Side dish or appetizer.

Sriracha Brussels Sprouts Hash is your new brunch go to. Not only is it paleo approved, it is packed with flavor! Click for the recipe!

Brussels Sprout Salad with Citrus Vinaigrette is loaded with micro-thin shaved raw Brussels Sprouts, cranberries and pecans!

Sweet, savory balsamic-garlic roasted Brussels sprouts make for an eye-catching and healthy side dish for your next special dinner!

Not everyone is a Brussels sprouts fan, but they will be after trying this cheesy, crunchy Brussels Sprouts Gratin!

Matki Misal is a quick, easy and One Pot recipe made in the Instant Pot. Serve it with Pav bread and onions to make a delicious breakfast!

Super-healthy raita packed with protein & nutrients. This delicious, quick and easy raita can perk up any ordinary meal.

Delicious and creamy side dish for any flat bread prepared with healthy ingredients for a healthy you.

These simple roasted Brussels Sprouts are topped with a maple sesame glaze that gives them a perfect balanced sweet and savory flavor!

Healthy koftas prepared by combining steamed moong-sprouts with healthful veggies; then pan-frying them in just 2 tablespoons of oil.

Bhajiyas in 2 tablespoons oil! These guilt-free bhajiyas prepared in an appam pan are not deep-fried but still heavenly delicious!

Soft and wholesome paratha prepared from a dough of wholewheat flour and steamed moong sprouts. They are also great for kids’ lunch-box.

This protein-packed bhel is tangy, spicy and flavoursome; it’s definitely going to create a burst of flavours and textures in your mouth!

Dijon Balsamic Brussels Sprouts! Pan-seared Brussels sprouts, cooked and glazed in a balsamic & dijon mustard sauce.