Wambatu moju
click photo for more informationWambatu moju or brinjal pickle is a mouthwatering, vinegar-based pickle recipe classic to Srilankan cuisine. Enjoy this sweet-sour pickle.
Wambatu moju or brinjal pickle is a mouthwatering, vinegar-based pickle recipe classic to Srilankan cuisine. Enjoy this sweet-sour pickle.
Delicious slow-simmered chicken curry with added Roasted Coconut aka Sri Lankan Kalu-pol chicken curry is a must-try dish
This Sri Lankan canned mackerel curry is a flavor bomb and hits all the right notes. It’s tangy, creamy, spicy, and umami yet so easy to mak
If you’re looking for easy, no-fuss, one-pot meals, save this one because you’re going to love this Meatball curry with potatoes recipe
Sri Lankan Thati paan (flat-bread) is a crusty bread variety that mainly uses to serve with curries for breakfast or dinner.
Sri Lankan fish cutlets are one of the most famous dishes that every Sri Lankan includes in their celebration menus
Classic Sri Lankan Chicken Curry recipe that is so easy and simple to make. Always comes out super delicious.
Sri Lankan pumpkin curry made using the abundant fall vegetable and simmered with coconut milk and spices. Gluten and dairy free.
Deeply flavored chicken curry from Srilanka. Curry powder, coconut oil & milk makes the curry so aromatic and delicious!
Quick & delicious Srilankan roti made from APF and freshly grated coconut. Crispy on outside & soft inside with amazing coconut flavor!
Mix of flavorful spices roasted till aromatic and ground into powder. It’s the key spice in many Sri Lankan dishes!
Healthy, spicy long beans cooked in lemongrass, cinnamon, chilies and coconut for a perfect vegan lunch or dinner.
King Prawns in a rich, creamy tomato and coconut sauce. This delicious King Prawn Masala takes only 30 minutes to whip up.
Deviled Tuna, A Srilankan Delicacy
This Sri Lankan curry has a lot of influence from South Indian curry and for all curry lovers, this is a must try.
Sweet semolina with cashews and raisins (srilankan seeni maa), a mildly spiced, fragrant treat for festivals.
A vegetarian and vegan dish which is also Srilankan, you will love it with a bowl of rice.
Cooked in Coconut milk and served with hot rice, this Srilankan prawn curry has just the right amount of spices to make it a tasty dish.
This simple, easy to follow instructions on how to make a Srilankan inspired pot Biryani is not just for special occasions but makes an easy.
A Srilankan fish curry cooked in a rich, thick gravy made from Coconut milk infused with Tamarind juice.
Cooked with everyday Sri Lankan spices, this Mutton curry has a thick gravy bringing about extra depth and color.
Tomatoes, Dates and Green chillies makes this delicious and easy chutney a great appetizer, the green chillies gives an extra punch of heat