Vegan three bean salad with celery and red onion. Easy to make and very tasty.

Broccoli stalk soup is creamy, delicious & full of broccoli flavour. It uses up all those broccoli stems you’re not sure what to do with.

This Easy Deconstructed Waldorf Salad is a lighter version of the good old-fashioned Waldorf Salad and is absolutely delicious!

Beetroot Buckwheat Risotto made in a healthy style,with buckwheat groat & roasted beetroot. Total comfort and creamy food.

Fasoli cu l’accia / Zuppa di fagioli: Clear Italian vegan white bean soup with celery and carrots. Easy, simple, healthy, and very tasty.

Got extra produce from your backyard or the farmers market? Here is a quick guide to freeze it correctly so that it lasts much longer!

Cheesy Broccoli Chips: Don’t throw out your broccoli stalks! Make them into cheesy chips instead!

Use up your broccoli stems! I like to turn them into coleslaw with this easy 4-ingredient dressing.

Low-Carb Broccoli Stem Gratin

Peyejkoli paired with Rui or Katla. A hint of cumin. Of course some wicked chilies thrown in for the heat. Divine. With piping hot rice.

Roasted broccoli stalks, or coins, are a great way to use broccoli stems and reduce food waste. Just a few simple ingredients needed!

A good salmon and flat bean risotto isn’t hard to make. Give it a refreshing taste by adding celery stalks and lemon

Cheesy grilled chicken risotto is served with roasted cherry tomatoes, zucchini and celery stalks.

Cauliflower stalks are a Punjabi delicacy! A perfect afternoon meal – healthy and nutritious.

Nothing beats a meal that’s ready when you come home from work.

When it’s cold outside, all you want is a heartwarming meal. We got the perfect filling Vegetable, Bean and Sausage Soup.

Create a super tasty and very easy chicken soup in just 20 minutes using only a few ingredients.

Orange baked ham is the centerpiece of your dinner table. Add red pepper if you like a hint of hotness, and some honey for a perfect balance.

Swiss Chard Stalk Hummus- Why an ingredient you’ve been throwing away is actually the key to smoother hummus.

Beautiful rocket salad with raspberries, avocado and pork marinated in homemade barbeque sauce! (in Danish)

a dry spiced curry made from cauliflower stalks and leaves.

A simple Korean side dish made with garlic scapes!