rib-eye with crispy potatoes
click photo for more informationUsing rare-breed varieties of beef – such as Dexter or Aberdeen Angus – will make this rib-eye even more luxurious.
63
0
Add to Favorites Using rare-breed varieties of beef – such as Dexter or Aberdeen Angus – will make this rib-eye even more luxurious.
Perfectly cooked rib-eye steak topped with a fried egg (with oozy yolk) and fragrant herbed chili-butter. Served with crispy chips (fries).