Egg and Sausage Breakfast Casserole
click photo for more informationThe hearty dish with breakfast sausage, mushrooms, spinach, cheddar cheese and toasted croutons is the perfect dish for breakfast or brunch.
The hearty dish with breakfast sausage, mushrooms, spinach, cheddar cheese and toasted croutons is the perfect dish for breakfast or brunch.
Like a savory bread pudding, it’s loaded with spring garlic, spring onions, and fontina cheese.
Feed a crowd with our easy overnight savory breakfast bread pudding. An easy ham and cheese egg casserole for a stress-free brunch.
This Spinach and Mushroom Strata is the perfect way to use up leftover sandwich crust, stale bread, or loaf ends. It’s packed with flavor!
This vegetarian cheese strata is a delicious make-ahead breakfast for special occasions.
This cheesy strata recipe uses a combo of fresh kale, spicy ground Italian sausage, and earthy baby portabella mushrooms.
Pumpkin and cheddar strata is a tasty alternative to stuffing – and it couldn’t be easier to assemble.
It’s a breakfast casserole so easy to make and can be prepared in advance for an easy but delicious breakfast, brunch, or even dinner!
Breakfast strata is a classic choice for holiday or weekend mornings. It can be prepped and refrigerated overnight and baked in the morning.
A simple egg casserole you can make ahead filled with vegetables, ham, crusty bread, cheese, and creamy egg custard.
This overnight strata is a savory breakfast casserole layered with sausage, kale, and creamy vegan cheese. The perfect weekend brunch!
Breakfast Strata with bacon and pistachios and lots of maple syrup. Make ahead and bake the next day!
A breakfast strata filled with ham and cheese. Perfect for making ahead of time and baking in the morning.
Breakfast Strata with Olives and Chorizo is an easy to make ahead breakfast that’s perfect for feeding a crowd.
A strata is a breakfast casserole made from bread, eggs and cheese. Mine is with crossaints!
This tasty strata with artichokes and goat’s cheese is perfect for brunch, lunch and supper!
Italian egg bake is made with ciabatta bread, smoked mozzarella, sun-dried tomatoes, and fresh spinach. A perfect, make-ahead meal for mom.
I love this yummy egg casserole because the spinach and asparagus lighten the dish and the fresh sage brings freshness. Perfect for brunch!
Breakfast casserole is a great way to use up leftover crusty bread. Caramelized onions and spinach star in this delicious strata.
Classic strata – a layered breakfast casserole – gets a healthy facelift with a few easy ingredient swaps. Freezer friendly!
With all of the flavor of a Croque Monsieur without any of the mess, this strata recipe will become a new favourite! Gluten free options.
This savory stuffed bread casserole is perfect for weekend brunches & holiday breakfast. It’s an easy overnight sausage egg & cheese bake.