The smell of woodruff is intoxicating! It’s a little like vanilla, but different, somehow sweeter, very spicy, a little like hay… (German)

My Austrian (Styrian) grandma used to bake this bread. It is incredibly delicious! And super easy. Family recipe. (In German)

Homemade sprite from pine needle! Water kefir is rich in probiotics, good for the intestines and it tastes delicious. (In German)

Flavors that please the palate of adults combined with Kinder (children) Bueno creme. Truly cookies to die for! (In German)

These easy reindeer cookies are decorated with pretzel antlers, red M&Ms and edible candy eyeballs are perfect for Christmas. (In German)

Actually one dough but with minimal changes it becomes 6 delicious Cookie doughs. Perfect for busy people! (In German translate with deepl)

Really tender shortbread with a lovely intense lemon flavor and also the best cookie shape I’ve ever made. (In German)

An easy tutorial on how to make an incredible sourdough starter from rye. The way my Austrian grandma has taught me. (In German)

Homemade Amaretto liqueur made with only 3 ingredients: plum or apricot pits, vodka, and sugar. Never throw away plum pits again!(Im German)

Sauerkraut is a staple food in Austria. My nana told me her recipe. And 3 variations: Goldkraut, Za’atarkraut & Ruby-Kraut. (In German)