how to blacken fish
click photo for more informationStarts with a Hot Cast Iron Skillet and the freshest fish! Use Cajun Seasonings – see my recipe. I top with plenty of Summer Herbs.
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Add to Favorites Starts with a Hot Cast Iron Skillet and the freshest fish! Use Cajun Seasonings – see my recipe. I top with plenty of Summer Herbs.
It takes just 5 minutes to make this creamy cilantro sauce
Seared scallops sit a top a sweet corn, creamy avocado and fresh herb salad all topped with crunchy chickpeas.