Use black tea infused evaporated milk to make these brown sugar cupcakes topped with brown sugar Swiss meringue buttercream. Top with boba!

Homemade Yellow Birthday Cake with Chocolate Swiss Meringue Buttercream is simple to make and is festive and delicious as well.

Three layers of pink and blue swirled cotton candy cake, filled with marshmallow filling, frosted with cotton candy flavored buttercream.

Crunchy on the outside with soft, melt-in-your-mouth insides mini pavlova recipe with lemon curd filling and cream cheese frosting.

Lusciously tart raspberry curd in a buttery flakey crust and crowned with the fluffiest Italian meringue!

Three layers of vanilla cake filled with cherry filling, frosted with colored stripe Swiss meringue buttercream.

Vanilla cake colored red, white & blue, swirled to perfection, filled with strawberry filling and frosted with Swiss meringue buttercream.

Three layers of lime cake filled with lime curd and graham crackers, frosted with lime flavored Swiss meringue buttercream.

Lemon Swiss Meringue is light and fluffy like a cloud. There is no better topping for a sweet cake or cupcake.

Three layers of vanilla raspberry wine cake, filled with raspberry curd, frosted with raspberry wine Swiss meringue buttercream.

This decadent butterscotch cake consists of 3 layers of butterscotch cake, butterscotch sauce, and a butterscotch Swiss meringue buttercream

Coffee macarons dusted with espresso powder and filled with sweetened condensed milk buttercream are perfect for coffee lovers!

Three layers of homemade lime cake, filled with lime curd and frosted with coconut flavored two-toned Swiss meringue buttercream.

Three layers of homemade lemon cake, filled with lemon curd and frosted with lemon Swiss meringue buttercream flowers!

Brown sugar macaron shells, cookie dough buttercream, edible cookie dough, and a chocolate drizzle makes these macarons a big hit!

Fluffy homemade strawberry cake filled with strawberry filling, frosted with strawberry-rose Swiss meringue buttercream.

Swiss method lavender macaron shells filled with blackberry buttercream and a piece of crystallized ginger. Gorgeous and delicious!

You can make a beautiful and fluffy vegan Swiss meringue buttercream without any egg whites. Just use chickpea water!

Fill Swiss method matcha macaron shells with sweetened condensed milk buttercream and caramel, then dip them in white chocolate and Oreos!

This vegan Biscoff drip cake will make your friends drool with envy. Bite into layers of cookie-studded cake covered in Biscoff buttercream.

Swiss method macaron shells filled with a swirl of malted milk and turmeric latte buttercream. Turmeric, cardamom, ginger, and cinnamon!

This Pink Champagne Cake recipe has a tender crumb, infused with sparkling champagne and covered with creamy Swiss meringue Buttercream.