Learn how to cook air fryer swordfish! This easy airfryer swordfish recipe is delicious and cooks in only 10 minutes.

This Blackened Swordfish recipe is simple and packed with flavor!

This fish recipe is healthy, delicious and ready in less than 20 minutes! Family friendly and perfect with any side dish.

Grilled swordfish with a secret grilling ingredient is perfect every time!

This Sous Vide Swordfish is incredibly delicious with a moist and tender texture and a flavorful grapefruit and shallot sauce!

This succulent grilled swordfish is marinated in lemon, garlic and olive oil, then finished off with a fresh and rustic tomato-olive salad.

Swordfish with Tomato Sauce | A LEGENDARY Dish from the South of Spain

A homemade seasoning blend is key for perfectly flaky blackened swordfish. It is an easy and delicious way to spice up a fish dinner.

An easy recipe for meaty, juicy Grilled Swordfish steaks with this simple recipe! Topped with a buttery, vibrant Green Olive Tapenade!

I share step-by-step how to make my garlic lemon swordfish steak recipe in under a half hour.

Grilled Swordfish with Summer Corn Salad- fresh & fabulous.

This Grilled Swordfish has a simple spice rub and a delicious olive topping. Once the grill is preheated, dinner is ready in 20 minutes.

If you are looking for a nice steak-like fish, Swordfish is for you, and this one is topped with vibrant herb mixture to delight the palate

Swordfish has a thick and sturdy flesh that makes it perfect for grilling – and it’s ready in just 10 minutes.

Tasty and simple stewed swordfish!

I’m serving this rare species with a GREEN MASALA SAUCE full of flavor!
This sweet, buttery fish pairs with an Indian vibrant sauce.

Meaty, mild flavor swordfish with savory roasted bell peppers makes for a great fast gluten-free dinner.

Marcella Hazan’s Sicilian-Style Swordfish with Oregano-Lemon Oil- a fast & elegant dish.

This healthy, simple grilled swordfish steak with veggies and olive caper relish is a quick summer dinner everyone loves.

Grilled Swordfish with Italian Salsa Verde (lemon-caper-parsley sauce).Very little time or effort needed for an incredible summer meal!

A no-cook version of Egypt’s famous Koshari sauce made from spiced tomatoes and vinegar that gives it its signature sweet, tangy taste.

Swordfish catalana (in italian with translator for english)