Lemon Herb Tahini Sauce
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Lemon Herb Tahini is made with fresh parsley, chives, dill, garlic and pine nuts for a creamy, savory vegan and gf sauce!
Lemon Herb Tahini is made with fresh parsley, chives, dill, garlic and pine nuts for a creamy, savory vegan and gf sauce!
Tahini Dip is bursting with flavor and quick to whip up. Dip veggies, chips, and breads or drizzle over your favorite meat or falafel.
Tahini and white bean dip – is a delicious crowd-pleasing appetiser.
These bite-size vegan lentil patties are seasoned to perfection and full of plant-based protein. Dunk one in our garlicky lemon tahini dip.
Garlic Hummus is a delicious spread or dip made from chickpeas (garbanzo beans), tahini, lemon, and spices.Various garnishes can be used.
Creamy Baba Ganoush: Love this alternative to hummus!
Roasted Eggplant Noodle Salad with Green Tahini Sauce – gluten free and vegan, so refreshing!
Beetroot Tahini Dip made with creamy Greek yoghurt and fresh dill is a lighter alternative to hummus.
Edamame Wasabi Hummus – An Asian twist on a classic! SO EASY.
Creamy Baba Ghanoush, with bits of mint leaves and red pepper flakes on top. Roasted eggplant dip, made in blender or food processor. Vegan.
Crispy Baked (not fried) Zucchini Patties with Lemon Tahini Dip. For a few ingredients, they have a shocking amount of flavour.
This healthy, vegan, & gluten free Green Tahini Sauce is perfect for topping buddha bowls, chicken and fish, or served as a dip!
This Almond Butter and Tahini Snack Dip is full of protein and is the perfect healthy snack!
Silky Smooth White Bean Hummus, Mediterranean Style: with artichokes, pine nuts, and za’atar. Vegan and gluten-free appetizer.
Tahini Dip / Sauce to pair with Falafel!
These Crispy Baked Carrot Fries taste just like sweet potato fries, are done in 20 minutes and are dipped in a dreamy Harissa Tahini Dip!
Pan fried sea bass with yogurt tahini ‘mayo’ and zucchini slaw. A delicious and healthy recipe that’s sure to become a summer favorite.
Smokey, creamy goodness from fire-roasted eggplant, lemon, garlic, tahini and parsley.
How To Make Tahini with only two ingredients! The results are a smoky tahini that tastes amazing in dips.
Avocado-tahini dip. This dip tastes amazing and stays fresh and green for days.
Crunchy Sesame Spring Rolls with Tahini Coconut Dip -bring on the sunshine! (vegan & gluten free)