Do you know tangyuan? Is a Chinese dessert, simple to make. In this version, have Lotso and Little Green Men shape! (italian)

4-ingredient made from scratch Black Sesame Tang Yuan is a mochi-like rice ball. Enjoy the sweet black sesame oozes out as you take a bite.

This is a delicious soft mochi type of dessert originated in China. This recipe only requires one ingredient: Glutinous rice

Peanut Tang Yuan with a running filling

Tang Yuan is made from glutinous rice flour and water, knead into a dough, roll into marble size balls, cooked in boiling water.

Vegan & Gluten-Free Sweet Potato Dumplings in Ginger and Jasmine Syrup (Tang Yuan).

Glutinous rice ball, or tangyuan – a colourful and chewy dough filled with oozing sesame paste and cooked in sweet warm pandan ginger broth