Super healthy and delicious barley dish (barleyotto) with spinach, turkey, feta cheese and dried tomatoes. (in Polish)

Black beans, hominy, and tomatoes make this chili extra hearty with a secret ingredient to combine all the flavors together.

Oven-Roasted Ratatouille with Fresh Basil Sauce

Easy goat cheese pasta with cherry tomatoes and basil (in Polish)

Fulfilling chickpea salad with lots of proteins and healthy fats. Avocado makes a creamy dressing too (in Spanish)

This sun-dried tomato zucchini pasta is paleo and vegan friendly.

Easy spaghetti with sun-dried tomatoes, cherry tomatoes, olives, capares and white wine – a dish from Malta. (in Polish)

Saturday Morning Bruschetta is perfect to make when friends are hoping by, or when you want to make something quick.

Tomato Bread with Olives and Onions

A delicious way to use stale bread. Bread crumbs flavored with garlic, parsley and olive oil. (in Polish)

Chorizo Leek Shiitake Pizza

Delicious, juicy Greek traditional dish. Tomatoes and peppers stuffed with rice, vegetables and herbs. Suitable for vegan. (in Polish)

Easy method to preserve a taste of summer tomatoes for the winter time. Passata di pomodoro. (in Polish)

Zucchini roll-ups with Gorgonzola cheese, sun-dried tomatoes and basil. (in Polish)

Healthy lunch under 10 minutes! Wholegrain pasta with cottage cheese, tomatoes, zucchini and other goodies! (in Polish)

Goat cheese Galette with Spinach and Tomato. (in German)

Turkey rolls with sun-dried tomatos and sesame seeds. (in Italian)

Summer Vegetable and Ravioli Skillet. Quick and easy low calorie dinner.

Fresh Thyme and Tomato Mussels from Sweet Paul’s new ‘Summer Food’. Perfect with good crusty bread and some crisp white wine!

Fettucine with Mascarpone Sauce, Roasted Tomatos and bits of fresh mozzarella.

A quick and easy taco salad that’s perfect for lunch, dinner, barbecue parties, and picnics!

Homemade black tagliatelle pasta with prawns and tomatoes. (in German)