Easy baked mathri – flavored with ajwain (carom seeds) these crispy, flaky Indian snacks are very popular and easy to make!

Spicy mango pickle (or keri nu athanu) is a big staple in every Gujarati household. Every traditional meal of rice and lentils is served.

Kalo Jeere Diye Maach: Indian Fish Curry in Nigella Flavored Spicy Sauce