All the flavors of traditional blueberry muffins are inside this sweet blueberry hummus. Sweet, healthy, and made with real ingredients!

Indulge in a healthy treat with this vegan pudding. A creamy & delicious dessert filled with beneficial nutrients from avocados & cocoa.

These Vegan Chocolate Chip Cookies only require 8 basic ingredients and no chill time! They are chewy and gooey and so simple to make!

These Vegan Lavender Cupcakes are soft and delicious and are topped with a fluffy lemon frosting! They are the perfect Spring dessert recipe

These Vegan Oatmeal Chocolate Chip Cookies are easy to make and have a crisp edge and super chewy interior. The perfect cookie recipe!

This Vegan Vanilla Custard is smooth, creamy and only requires 6 ingredients! Its delicious on its own, or use it to fill a cake, or a tart!

This delicious dessert is made with only 4 ingredients! It is also high in protein, gluten-free, dairy-free, and can be made vegan.

These Vegan Matcha White Chocolate Chip Cookies have a crisp edge and chewy interior and taste like a matcha latte!

This Single Serving Blueberry Crisp recipe is healthy and simple to make. It has no refined sugar and is gluten-free, vegan and delicious!

This Vegan Vanilla Layer Cake is tender and moist and surprisingly simple to make. Its frosted with vanilla frosting for the perfect slice!

This Vegan Banana Cream Pie Cake is vanilla cake that is layered with vegan custard and banana. Its all topped with dairy free whipped cream

Light in texture, with a moist crumb, this easy vegan chocolate cake recipe will have everyone wondering if this is truly a vegan cake!

Creamy and delicious – easy, done in under 10 minutes! Perfect for Valentines Day! Add chopped hazelnuts; see the best milk chocolate!

This Vegan Chocolate Strawberry fudge cake has moist chocolate cake layers, a simple fudge filling, strawberries and chocolate whipped cream

These Vegan Oreo Cupcakes are moist, tender and easy to make! Cookies and cream cupcakes are topped with Oreo frosting for the perfect treat

Peanut Butter Stuffed Chocolate Covered Dates are chewy, sweet and salty and taste just like a snickers bar! They are vegan + gluten-free.

These Vegan Chocolate Chip Cookies are made with coconut oil instead of butter! They only require 8 ingredients bake up chewy and gooey!

This Vegan Chocolate Frosting only requires 5 ingredients and 10 minutes to make! Its great for cakes, cupcakes and sandwich cookies.

Vegan chocolate chip blondies are SO fudgy, moist, soft, and chewy! The easy recipe is dairy-free, egg-free, & gluten-free friendly.

Vegan brown sugar cookies are soft, chewy, butter, and sweet! They’re flavored with dark brown sugar, molasses, vanilla, and cinnamon.

This Vegan Matcha Latte Cake is easy to make and delicious! Its topped with vanilla frosting for a cake that tastes like a matcha latte!

This Vegan Gingerbread Loaf is soft, moist and full of warm spices! Its easy to make and is the perfect vegan winter dessert.