This festive Southwestern Salad has everything you love about that sun-soaked region!

This Vegan Taco Salad is hearty, protein-packed and the perfect summer meal. It’s topped with a creamy and spicy avocado lime crema.

This easy spinach strawberry salad is the perfect summer salad. It’s vegan, fresh and topped with candied pecans.

Crisp romaine covered in the best vegan Caesar dressing and topped with crispy air fried chickpeas!

This bright and filling Arugula Salad with Curried Cauliflower is the perfect healthy and hearty spring meal.

Vinegret Salad is a delicious and healthier alternative to American Potato Salad. It has lots of flavor and great for side dish or dinner.

Roasted vegan beet salad is prepared by cooking beets and marinating them in a few flavorful ingredients. Healthy, simple and delicious.

Brussels Sprout & Sweet Potato Salad w/ Maple Mustard Dressing

Kale Caesar Salad with Grilled Cajun Tofu- Cashew based dressing, sweet potato, capers, and vegan parm.

Tofu marinated in salsa and then air fried. This quick salad is a vegan’s answer to grilled chicken salad recipe. Easy air fryer recipe.

How to make delicious salads from fresh ingredients plus Tahini Herb Dressing. Vegan, oil-free, gluten-free!

Power-packed lentil pomegranate salad loaded with veggies, fresh herbs, pita crisps, and creamy pomegranate dressing.

Roasted sweet potato salad is a great make ahead dish that’s perfect for your Christmas or Thanksgiving feast.

This easy and crunchy Thai Salad is protein-packed and is full of colour. This vegan salad will become a summer staple!

This easy, vegan bean salad is hearty enough to serve as a light meal or first course or as a tasty side to fish or meat.

Luscious chickpea salad with fresh herbs, celery, and scallion made for picnics, plate-piling lunches, sandwiches, and potato topping.

This Vegan Brussel Sprout Salad is flavour-packed and uses simple ingredients. It’s full of toasted pecans and sliced apples.

The best most convincing vegan chicken salad using the 86eats vegan deli turkey breast recipe. You won’t know it’s vegan!!

Kale Tabbouleh Salad is a modern twist on the traditional Middle Eastern recipe, using kale instead of parsley along with tomatoes & bulgur

Protein packed, whole grain pasta mixed with crisp vibrant veggies all dressed with the most incredibly tangy and creamy dressing EVER!

Tossed in a flavourful dressing, this Asian Cucumber Salad tastes heveanly when sprinkled with loads of sesame seeds and chilli flakes.

Vegan Chicken Protein Kale Salad is incredibly easy, delicious, and insanely healthy. Done in 5 minutes. Best vegan salad of the week!