Add some sunshine to your cup and ward off those seasonal colds with this yummy Fresh Turmeric Golden Milk!

This Creamy Oat Milk Hot Chocolate is extra rich and flavorful. It comes together in just 5 minutes and is the ultimate cozy weather treat.

Tomato Basil Soup is such a classic! Everyone should have a go-to tomato soup recipe for chilly nights.

You’ll be sipping on this Gingerbread Latte all winter long. It’s smooth, naturally sweetened and the perfect vegan latte to start your day!

This vegan tabbouleh is a great addition to your party table. It’s bursting with fresh, zingy, vibrant flavours & packed full of goodness.

This 30-minute Easy Mushroom Polenta gets its unique flavor from a umami-packed Miso Paste. It’s a perfect meal for busy weeknights.

This Gluten Free Coffee cake is vegan, moist, fluffy and perfectly spiced. It’s the perfect way to start your Christmas morning!

Comforting, savory, filling, and bursting with fresh vegetables, this Italian Lentil Soup is your new healthy comfort food go-to.

Only soup recipe you’ll need all year. Lip-smacking delicious, quick, simple and the lazy ones can cook it in an Instant Pot. Go make it!

Fall in love with winter squash. These weeknight-friendly recipes are both filling and fun.

Vegan Mushroom Bourguignon served over Potato Cauliflower Mash. All Cooked in an Instant Pot together with PIP (pot in pot).

Pumpkin Hot Chocolate with Homemade Almond/Coconut Milk (with video tutorial)

A popular North Indian Breakfast recipe. A dough made of whole wheat flour mixed with grated radish and spices is shallow fried.

Quinoa stuffed acorn squash makes for a perfect Sunday meal or holiday main dish.

Vegan “cream” of Mushroom soup with roasted garlic. Hearty, warm soup, can easily be cooked in slow cooker.