It’s pizza time, and for this post, I am sharing a simple Sicilian-style pizza recipe from my Grandmother.

Radish Tomato Salad with Celery Leaves and Walnuts

Perfect snack for fall time. Tastes best with parmesan, chopped cilandro and served with tzatziki sauce.

Vegan, gluten free dark chocolate truffles made with just 3 ingredients! So simple, creamy and rich. (in Italian)

A rich coconut based vegan stew to go with flatbreads. Easy and Exotic!

These Vegan Pancakes are sweet, fluffy, and the perfect breakfast or dessert!

Breakfast Bars with Goji and Mulberries.

Roasted Red Pepper Walnut Dip: An easy- -to-make and healthy dip to serve for any of your upcoming summer parties.

Spicy cabbage with fried tomatoes. (in Polish)