This Blue Hubbard Squash Recipe is incredibly easy and can be used to make so many delicious items, from soups to cakes.

This roasted Sweet Dumpling Squash is the perfect fall vegetable. It only takes 30 minutes start to finish with only 3 ingredients.

These baked Butternut Squash & Mushroom Empanadas are filled with roasted veggies, thyme, & curry powder. They’re delicious & savory!

Roasted Delicata Squash with Parmesan, Herbs and Garlic

Use leftover roasted root vegetables, squash, herbs, broth and a touch of cream for a luxuriously creamy, healthy vegetable soup recipe.

This delicious, healthy side dish is so easy to put together and is ready to serve in about 30 minutes.

Acorn Squash is seasoned with a dry rub and butter basted while cooking in a smoker

Tomatoes are the start of this Creamy Roasted Vegetable Pasta because roasting tomatoes is a fantastic way to intensify their flavour!

Here’s everything you need to know about peeling and cutting Butternut Squash, a versatile vegetable perfect for dinner or a holiday menu.

These oven-roasted acorn squash slices are the perfect finger food or a side dish! It is also one of the easiest acorn squash recipes.

Chopped Grilled Vegetables are healthy and delicious and one of our favorite ways to enjoy summer produce!

Vegetable Tian is a delicious roasted veggie dish you can easily make with an array of beautiful vegetables.

No better fall ingredient than acorn squash, and with this you will be able to enjoy it fresh from the oven!

Detoxify with a healthy does of lemony kale and winter squash, all topped with an egg and lactose free cheese! Eat well and feel great!

Roasted butternut squash, brussel sprouts, and red onion make for an easy and gorgeous holiday side dish recipe!

This one pan dish of oven roasted vegetables and lemon tahini dressing is a nutritious and flavourful side dish. Paleo and vegan.

A healthy side dish that can be made with fresh summer squash or winter root vegetables. Plus, a flavorful boost from tangy arugula pesto!

Grilled Tofu with Chimichurri, Charred Green Beans and Squash

Roasted Edamame, Squash and Brussels Sprouts with Pomegranate Molasses- the perfect fall side dish!

Roasted Vegetable Antipasto: serve this beautiful healthy dish as an appetizer or a side dish for fall and winter entertaining.

Vinegar-roasted vegetables. These veggies get steamed with vinegar, fresh herbs and garlic and then caramelized.

A winter squash soup with a balance of flavor: sweet, spicy, tangy, and creamy. And, a nice crunchy pumpkin seed garnish.