A delicious and velvety Vegetable soup packed with vegetables and herbs.

An interesting twist from the traditional Greek Spanakopita pie. The Spanakopita filling in buttered toasted bread.

The oatmeal snack bar is a healthy breakfast or snack bar. These bars are raw, and there is no cooking or baking required.

The classic red-box has been re-created so you can make it homemade from scratch, in under 20 minutes. Perfectly moist and fluffy

These vegan sloppy joe sliders are guaranteed crowd-pleasers for any gathering. Make everything ahead, and assemble at the last minute.

A Greek recipe called Briam is a mix of vegetables combined with olive oil, leek, fresh tomatoes, onions, leeks.

4 simple ingredients (kale, olive oil, salt and pepper) and easily made in one of our favorite kitchen appliances, the Air Fryer.

Hearty vegetarian chili topped with cornbread, this cozy Vegan Chili Cornbread Casserole is the perfect meal to feed a crowd!

Delicious vegetarian soup, that is ready in half an hour.

Thanksgiving Cornbread Stuffing with Apples and Pecans. A gluten-free option, vegetarian option, and time saving option.

Spelt flour gnochetti with a fresh & luscious zucchini and mint purée

A fresh and delicious summer smoothie, where raspberry is the queen.

An easy vegetarian recipe that is ready in less than an hour.

Sweet potato toast topped with a healthy kale salad. Easy to make, just need a toaster!

Noah’s Pudding is so easy and makes enough to serve a crowd, since traditionally it is made to share with family & friends.

Delicious vegan gingerbread truffles, with a homemade dark chocolate coating & white chocolate drizzle!

A simple and delicious vegetarian meal that’s a sweet take on chili!

Healthier pita-pizza with guacamole on top – so easy and so tasty! (in Danish)

Vegan, 1 bowl, wholesome Meyer Lemon Poppy Seed Muffins! Sweet, tangy, sweet and delicious!

Healthy White Bean and Kale Soup

A perfect spring meal, creamy scrambled eggs (with a hint of lemon) over sauteed asparagus.