Crispy, spicy and flavor-packed vegetable nachos topped with veggies and cheese are irresistibly delicious and super easy to make!

Tandoori Pasta in a creamy tomato sauce that is bold and rich in flavor made in 30 minutes!

Warm, spiced, full-flavored , & easy tandoori cauliflower can be served as an appetizer, side dish, or even as a vegetarian main dish!

Easy vegan dal makhani – restaurant style dal makhani taste without the hours of work! Ditch the takeaway for this cheap healthier fakeaway!

This Vegan Butter Chicken is luscious and creamy, with a mildly spiced tomato gravy and crispy chunks of Tandoori Tofu.

Mushroom masala is a delicious Indian style mushroom curry that is full of flavors.

This recipe for rich and creamy tofu tikka masala with sauteed onions brings Indian flavors home for an easy and flavorful dinner!

A vegan version of the Indian dish palak paneer, this comfort food features tofu cubes and a creamy spinach sauce with bold spices.

Channa Masala Vegetarian Indian Tacos

Your favorite fried Indian appetizer becomes a healthy dinner in this vegetable samosa bowl!

Mild peppers stuffed with Potato filling, battered and deep fried. A perfect side or a delicious snack.

Traditional Indian Savoury and sweet Gujarati Vegetable Curry that is a winter speciality.

Kashmiri dum Aloo is a dish from the Kashmiri cuisine that is made with baby potatoes in a curry with lovely flavours of warming spices.

crispy pan fried potatoes with flavours of spicy and tangy Indian green Chutney.

Dal makhani lentils cooked with a delicious tangy tampering and simmered to a creamy perfection.

Flavorful and creamy mushroom soup, no roux, no cream but perfectly creamy with macadamia nuts, vegan version included.

Dry preparation of lentils or Dhal. Spicy, tastes great with bread and ready in 20 minutes.

Vegetable Hot n Sour Soup is a popular soup from Indo Chinese cuisine. Loaded with warming spices perfect for winters.

Homemade pizza and pasta sauce that is easy to make at home and flavorful. It tastes better than store bought bottled sauce.

Misal Pao is Indian street food, spicy lentils topped with veggies and savouries Vegetarian, dairy free, low GI healthy and delicious.

Mumbai style Egg curry is spicy egg curry cooked with lots of spicy chili and topped with grated cheese and serve like a street style food.

Khichadi or kedegree is a one pot healthy and tasty Indian dish that’s easy, quick and best eaten warm in winter.