Khandvi is a Gujarati snacks which is popular for its unique taste, texture & charming look. Its soft, melts in mouth & full of flavours

Paneer makhani aka paneer makhanwala is a lip smacking rich creamy flavored Indian paneer curry mostly relished with rice or flat breads.

Gobi musallam literally means whole gobi/cauliflower. Basically it is a roasted whole cauliflower that’s popular in north India.

This Banarasi dish is an explosion of spicy & tangy flavours, made by stuffing baby eggplants with a medley of spices & frying in mustard oil.

A showstopper dinner party melt-in -your mouth Cashew Chicken

Cabbage with potatoes and green peas/ Bandhakophir Torkari. A simple, delicious bengali dish made with cabbage, peas, potatoes & spices.