Fish Sauce Chicken Wings
click photo for more informationThese Vietnamese chicken wings stay incredibly crispy for HOURS after and are coated with a sticky sweet savory sauce!
These Vietnamese chicken wings stay incredibly crispy for HOURS after and are coated with a sticky sweet savory sauce!
Inspired by Andy Rickers famous Pok Pok Wings, these fish sauce wings are deliciously sweet, salty and tangy.
These delicious Vietnamese wings are served with a heaping side of garnishes, pho-style, so everyone can customize their own!
The grilled version of the famous fried pok pok wings, perfect for the 4th of July weekend.
Vietnamese Chicken Wings are baked until crispy and coated in a sweet and spicy glaze.
A recipe for Vietnamese Chicken Wings – sweet, yet savoury sauce over crispy fried chicken wings. The wings are finished with fried garlic.
Vietnamese Style Savoury Caramel Chicken Wings
Delicious and simple Vietnamese gingery chicken wings