Puff pastry morsels filled with flaked salmon and créme fraîche – utterly delicious! You can change up the fillings too!

Super-easy Puff Pastry Baskets (or Vol au Vents) with ready-made pastry. Fill with homemade Nutella or anything else (sweet or savoury)

This quick and easy vol au vent filling recipe is a vegetarian corn & cheese filling which is made with mashed potatoes

Who doesn’t like a combination of lightly sweetened whipped cream with a fancy name “Chantilly” and fresh, juicy strawberries?

How to make vol au vents puff pastry cases: a step-by-step picture guide! Have you ever wondered how to make vol au vents?

Savory Belgian chicken vol au vents: shredded chicken with veal meatballs and mushroom in a creamy white sauce… Classic!

Classic vol-au-vent with mushrooms and bechamel sauce. Step by step. (in Russian)

Porcini Mushroom Vol au Vents – a classic and classy appetizer!

Vol-au-vents filled with cream cheese and fruits. Elegant and super-easy.

Who says it is hard to cook for vegetarians or vegans? These simple and easy to make herbed seitan filled vol au vents are full of flavor

An original version of the classic french Vol-au-vents, these ones are filled with a rich cream of leeks and fish.

Vol-au-vents with Egg Salad

A delicious buttery and flaky treat.