Loaded with white chocolate and chopped pretzels, these crunchy cookies get garnished with a mini pretzel — perfect for Valentine’s Day.

Crispy outside, chewy inside! White Chocolate Coconut Cookies are brown sugar sweetened with a touch of lime.

These cookies are fabulous with cardamom, caramelized white chocolate and toasted milk.

Tahitian Vanilla Chocolate Chip Cookies. Tahitian vanilla brightens up an already great chocolate chip cookie to make it even greater.

Crisp on the edges, chewy within — Big White Chocolate, Almond Cherry Cookies. By Pastry Chef Joanne Chang.

Addictive White Chocolate Chip cookies that use dried blueberries instead of fresh ones.

It’s impossible to eat just one of these melt-in-your-mouth White Chocolate Macadamia Nut cookies!