This Vegan Wild Blueberry Cheesecake Smoothie Bowl… it tastes like legit cheesecake! Grab a spoon. Vegan, GF and DF.

No Bake Blueberry Cheesecake Pie – This easy dessert is perfect for the warm weather. And it’s healthy! Sugar-Free, Grain-Free.

Wild blueberry, lemon and mint sorbet lightly sweetened with maple syrup. The perfect light and fresh spring dessert.

Wild Blueberry Buttermilk Muffins.

Wild Blueberry & Chia Seed Smoothie is the perfect after-school snack or morning beverage!

Easy Blueberry Buttermilk Pancakes- whole wheat with wild blueberries- moist & tender with very little oil.

A quick and easy, keep-it-on hand breakfast roll — uses frozen bread dough and wild blueberries for a simple, splurge-worthy dish.

Wild Blueberry Lemon Cream Cheese Pound Cake. A heavenly flavor combination.

Wild Blueberry Oat Cake made with a decadent-tasting Greek yogurt frosting!

These wild blueberry oat scones with lime glaze are the perfect breakfast- full of antioxidants, hearty oats, and yogurt

Cornbread with Wild Blueberries and lemon zest. Perfect for a winter brunch.

Lemony Wild Blueberry Sauce adds flavor and nutrition to chicken or fish!

Finally a blueberry muffin that’s moist and has lots of blueberry flavor.

Wild Blueberry Orange Scones. Crumbly yet still moist and perfect for breakfast! {grain & gluten free, paleo}

Slow Cooked Steel Cut Oatmeal with Wild Blueberries and Brown Sugar.

Blueberry Orange Sweet Muffins with a crunchy sugar zest topping.

Fresh Blueberry Pies – fresh pies for summer with a no-bake filling, served with whipped crème fraiche

Cornmeal Blueberry Muffins with streusel and lemon glaze