These energy balls are made with a handful of wholesome ingredients to lift you up when that 4pm slump hits.

These meatballs are juicy in the middle and spiced with a variety of Middle Eastern spices that send your taste buds dancing.

Fall off the bone chicken is cooked in bacon fat for one and a half hours until the tomatoes burst with sweetness, creating a one dish meal.

This Shaved Zucchini and Herb Salad is refreshing, light and popping with bright summer flavor!

This Peach and Cucumber Salad with Feta would be delicious alongside grilled chicken or steak.

Mixed Berry Crumble Bars utilize the best of summer produce for a refined sugar-free treat that taste like a pie but without the hassle.

A rich umami flavored broth bakes into the barley and chicken thighs, creating a one-pot dish that will soon become a new favorite.

This easy five-ingredient hummus is creamy, thick and smooth with the subtle taste of rosemary and garlic.

These Raw Cinnamon Maca Almond Butter Cookies taste like toasted oats, warming cinnamon, and a touch of malt.

Hearty stick to your ribs comfort food with an earthy Italian flare; this Tomato Artichoke Lentil Stew is a nourishing choice in the winter.

Roasted delicata squash is scattered over a bed of arugula, grated carrots, brown rice and drizzled with a tahini dressing

These One-Bowl Double Chocolate Pumpkin Muffins have a full 2/3 cups of cocoa powder, chocolate chips and a chocolate streusel.

This veggie burger has pureed eggplant, spices, hummus and quinoa. Its smokey, sweet and packed with tons of nutrients.

Roasted eggplant is a stand in for pasta, which is then layered with creamy lemon scented ricotta and tons of veggies.

This Sweet and Spicy Corn Chowder is simple in ingredients, dairy free and has a spicy edge from the roasted red chili paste.

Battered green tomatoes are piled with thick cut bacon and an over easy egg for a Sunday worthy breakfast sandwich.

A refreshing frosty cocktail with sweet honeydew melon puree, mint and riesling wine.

Thick and fudgy peanut butter cookies made with brown butter.

Warmed whole milk scented with the floral aroma of cardamom is poured over coffee ice cubes and sweetened with vanilla syrup.

This tart tastes like a margherita pizza, and takes only two minutes of prep work to prepare before you pop it into the oven.

This Red Flannel Hash is the perfect mix of tender melt in your mouth potatoes and sweet earthy beets.

Berry Oat Crumble Stuffed Apple Bombs are the best of spring and autumn combined.