Broccoli Rabe Pasta
click photo for more informationBroccoli Rabe Pasta with wilted greens, smoky chickpeas, garlic, lemon, parmesan. You’ll fall in love with this vegetarian pasta dish!
Broccoli Rabe Pasta with wilted greens, smoky chickpeas, garlic, lemon, parmesan. You’ll fall in love with this vegetarian pasta dish!
Sugar Cookie Bars – easy, delicious, and great for any occasion! Gluten-free, vegan.
Firecracker Cauliflower. Crispy baked cauliflower coated in firecracker sauce.
Fresh Cranberry Muffins – a light and fluffy muffin with just the right amount of sweetness and a hint of almond.
Caramelized onions simmered with herbs and wine go into this vegan French onion soup that’s served with cashew cheese topped croutons.
Blueberry Streusel Tart
Creamy black bottomed white chocolate cheesecake bars kissed with peppermint flavor!
Made with adaptogenic Ayurveda herbs, this chai latte is a mildly energetic and stress-reliefing drink. Caffeine Free!
Cornflakes add an extra surprise crunch to these butterscotchy, chocolaty, crispy-outside and chew-inside chocolate chip cookies.
These easy baked falafel patties are sturdy with bright, fresh herbs running through them. Perfect for stuffing into pitas!
Black Pepper Goat Cheese Biscuits
Make these Brown Butter Rice Krispie Treats with Sea Salt and take your treats to the next level!
Veggie Stuffed Shells
Creamed spinach is a classic comfort food! Packed with Baby spinach, feta cheese, baked garlic and seasonings. Very easy to make.
Seasonal Roasted Acorn Squash with Za’atar seasoning and a Tahini Yogurt Sauce; a flavorful and healthy side dish!
Simple spicy red pasta sauce with red lentils for added protein and fiber. Serve over gluten free pasta for a delicious and hearty meal.
Buttermilk and Beer Beignets. No eggs or evaporated milk make these the lightest, fluffiest beignets ever, and so easy.
An easy way to make your own eggless yellow springy ramen-style noodles. Once you taste them, you won’t go back to store-bought.
Bell Pepper & Chickpea Tacos w/ Avocado Green Chile Sauce – ready in just 15 minutes!
These Chocolate Cupcakes with Mint Chocolate Chip Buttercream Frosting are perfect for St. Patrick’s Day dessert!
Black Bean Enchilada Quinoa- it doesn’t get much easier than this! A healthy Mexican enchilada feast made all in one pot.
How to make smoky, sweet, spicy, sticky tofu bacon – plus a classic way to serve it!