Chocolate tart with mascarpone cream and fresh berries.

Chocolate Orange Tart

Strawberry Tart, buttery pie crust, vanilla infused pastry cream and fresh strawberries.

This strawberry hazelnut tart has a flaky crust and is the perfect romantic dessert. You’d never know it’s vegan!

Raw, Vegan + Gluten-Free Blueberry-Kiwi Tart | Packed with good-for-you ingredients + it tastes amazing!

3-Layer No-Bake Apricot Tarts.

Beer Mug Cakes with Baileys Irish Cream Filling

Coconut ladoos made with just three ingredients are so juicy yummy and soft that they just melt in your mouth.

Jello made of ginger ale, pink wine and strawberries – yummy! (in Polish)

Pistachio cake with honey vanilla buttercream

The combination of flax and sunflower seeds are the secret to perfectly shaped nut free macs with a delicious choc berry ganche.

It takes one minute to assemble these beautiful layers of plain yoghurt, mixed fresh berries, granola and chopped nuts

Cilantro Lime Cauliflower with Avocado & Cheese – Say hello to spring & your abs.

Pasta Alfredo with a really creamy vegan sauce, light and delicious! (in Spanish)

Savory, crispy bites of chickeny tofu, perfect for dipping in a creamy, spicy sriracha mayo. Vegan.

Roasted Lemon Pepper Brussels Sprouts – roasting Brussels with fat lemon slices turns them into the most delicious veggie ever!

Vietnamese Vermicelli Bowl- w/ hot lemongrass chicken (or tofu), cool crunchy veggies & rice noodles. Delicious & healthy! GF, vegan opt.

Craving Greek food? Try making this delicious, healthy, vegetarian Greek Orzo Salad.

My family’s favorite roast potatoes. Deliciously seasoned roasted potatoes that are great for dinner or breakfast!

Light, savory zucchini pancakes with a cool tangy yogurt dressing. A healthy Mediterranean snack. Great for guests and perfect for potlucks.

Rich and creamy pasta that isn’t fattening.

Quinoa Pilaf