Vegan Apricot & Almond Muffins
Vegan Apricot & Almond Muffins
click photo for more informationSweet, sticky and moist, this recipe for vegan apricot & almond muffins is a great way to use up jam, and only take just over half an hour.
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Desserts & Sweets, Fruit, RecipesTags
almond, apricot, breakfast, dairy-free, egg free, jam, muffin, plant-based, recipe, Vegan